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Madeleine Brown
Madeleine Brown is an actor and sometimes writer. She lives in Toronto with two roommates and one (overbearing) cat.
LEARN MOREOur favourite theatre productions of 2024, in Toronto and beyond
End-of-year lists are personal. When it comes to theatre, the question isn’t really what shows you liked most, but which ones left the strongest imprint, continuing to pinball around in your mind and heart even after the set is gone and the cast no longer recalls their lines.
Why should you go to the ballet?
My childhood memories of learning to dance were front and centre for me when I attended opening night of The Nutcracker, performed by the National Ballet of Canada at the Four Seasons Centre for the Performing Arts.
REVIEW: A Christmas Story feels fresh at Theatre Aquarius
If you want to catch A Christmas Story before it closes, good luck — the show is close to sold out, and with the talent on that stage, it’s not hard to see why.
REVIEW: Yes, Holiday! An Improvised Musical really is different every night
Putting aside its opening number and a single proper noun, every word of Bad Dog Theatre’s Dora Award-nominated Holiday! An Improvised Musical has the potential to change from performance to performance.
REVIEW: Canadian Stage revives the Ross Petty panto with pop songs, puns, and a pinch of Ozdust
Making a case for the panto’s return, The Wizard of Oz is full of local references and charm, and perhaps even some surprise guests to fill audiences with hometown pride.
REVIEW: Titaníque loves Céline Dion with all its heart
Content quibbles aside, Titaníque’s inarguable accomplishment is musical: What an amazing showcase for a Canadian cast’s vocal chops and capacity to deliver character through song.
The Scientist and the Artist: Conversations with Eugenia Kumacheva and Fiona Reid
Two women at the top of their respective fields have faced surprisingly similar obstacles over the course of their seemingly different careers.
Mad Kitchen: Marjorie Chan’s (Microwaved) Home-Steamed Fish
“Early on, I decided, ‘Marjorie, don’t get miserable with food.’ Even if you’re feeling poor, if you need to eat, and you’re out, and you haven’t had time to prep or whatever, just eat.”
Mad Kitchen: Owais Lightwala’s Haleem
“I’m more interested in the serving of things than the making. My role isn’t to have the recipes, or to be the chef. My role is to take care of the chef.”
Mad Kitchen: Catherine Hernandez’s Embutido
“I love spam,” says Catherine Hernandez.
Mad Kitchen: Jovanni Sy’s Rellenong Bangus, via Derek Chan
Thankfully, Hong Kong–born and Vancouver-based Chan was (and still is) a capable home cook.
Mad Kitchen: Remington North’s BBQ-Style Wet/Dry Ribs
“Ribs kind of hold a near and dear place to my heart, which is comic because ribs are near and dear to everyone’s hearts.”
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